Cognac and Tote Bags

Filed Under Fashion, Food & Drink | April 30th, 2009

Josh and Tyler explore the mysteries of Cognac, talk a bit about online shopping and offer tips on tote bags. Bit of a strange mix in this video: Read more

Apparently today (Wednesday the 22nd) is ‘Earth Day’. Well, in my household everyday is Earth Day. So I decided instead that it was high time to have another ‘Wacky Wednesday’ post. This time, I’ve got my eyes on some wacky fruit. Read more

Toasting the Holidays in Green

Filed Under Food & Drink, Holidays | December 18th, 2008

NEW YORK, NY (PRNewswire) — This season skip the silver and gold, toast the holidays with a burst of green. Shy away from cliches like dull egg-nog and opt for holiday inspired cocktails with a modern twist of color and flavor. Read more

Nova Scotia drink-o-pediaWhen I saw in my local bookstore a copy of the Nova Scotia drink-o-pedia by Graham Pilsworth, I just knew that I had to get myself a copy. Now that I live in Nova Scotia I thought that this book would get me up to speed on local drink history as well as some facts and trivia about Nova Scotia’s favorite drinks. Read more

MADISON, WI — How, scientists wonder, do the French get away with a clean bill of heart health despite a diet loaded with saturated fats? Read more

NEW YORK, (PRNewswire-FirstCall) — Every year since 1875, crowds have gathered in Louisville, Kentucky to watch “the most exciting two minutes in sports” — the Kentucky Derby. But the races at Churchill Downs leading up to Derby Day and the main event are only part of the fun — it’s as much about the concerts, fashions and cocktails. Read more

Tokyo’s Maid Cafes

Filed Under Drag Queens, Food & Drink, Gay Travel, Gossip | April 16th, 2008

Tokyo’s new cross-dressing maid cafe attracts both the young and old. Read more

A Taste of Nova Scotia

Filed Under Food & Drink | April 1st, 2008

One of the things that I like to do when I’m traveling is to sample the local wines. My recent trip to Nova Scotia was no exception. Read more

I Tried Elephant Island Crab Apple Wine

Filed Under Food & Drink | March 19th, 2008

Elephant Island Crab Apple WineAt a recent dinner party I decide to open a bottle of Elephant Island Crab Apple Wine that my partner had received for Christmas. Quite often I’ll try out new wines when we have company over. That could be a recipe for disaster but fortunately it usually provides pleasant surprises for all involved. Read more

St. Patrick’s Day is coming up — March 17th, but here’s a cool recipe to start off the weekend and to get you ready for the big day, if you celebrate it. Read more

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